Parmesan Panko chicken breast
Parmesan Panko chicken breast

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, parmesan panko chicken breast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Parmesan Panko chicken breast is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Parmesan Panko chicken breast is something which I have loved my entire life.

The panko Parmesan mixture is already on a large plate. Pat the breast pieces dry with kitchen towels. Line a baking tray with baking paper.

To begin with this recipe, we must prepare a few components. You can cook parmesan panko chicken breast using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Parmesan Panko chicken breast:
  1. Get Chicken breast
  2. Prepare Parmesan cheese
  3. Get Panko crumbs
  4. Prepare Salt
  5. Make ready Peper
  6. Get Crushed red pepper (optional)
  7. Make ready 1-2 Eggs

Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs You can buy chicken cutlets from the store, or you can cut them yourself by slicing a chicken breast in half through the middle, so you get a thin, flat. The Best Chicken Parmesan recipe, made a bit healthier! So here's a pan-fried version that's much healthier than drive-through or frozen-food options.

Instructions to make Parmesan Panko chicken breast:
  2. Bread the chicken. Put chicken in a dish with an egg or 2 so the panko breading and Parmesan cheese stick. Season chicken with salt and pepper and crushed red pepper if desired.
  3. Add Panko to chicken.
  4. Add Parmesan cheese to chicken
  5. Use a fork and press the breading into chicken until enough is coated a making a layer covering the chicken. Flip chicken and repeat until desired amount.
  6. (Optional) Place the breaded chicken on a HOT pan sprayed with cooking spray. Only for about a minute. This helps to keep the breading from separating from the chicken while cooking. I have tried spraying baking dish. This method has worked out the best.
  7. Place in baking dish. Bake on 350°about 45 min or until NO PINK
  8. Let cool.
  9. Serve. Enjoy!

Using chicken breast tenders makes these look like fast food, but you'll feel so much better about feeding them to your kids. Panko Chicken Parmesan. © Todd Porter & Diane Cu. Rinse the chicken and pat dry. Season with salt and pepper and set aside. BEST Parmesan Chicken Breast recipe ever!

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