Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken with tricolour quinoa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Chicken With Tricolour Quinoa is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Chicken With Tricolour Quinoa is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked chicken with tricolour quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken With Tricolour Quinoa:
- Get 1 chicken breast (pan fried then baked)
- Take 1 tomato
- Get 4 broccoli
- Take Shimeji mushroom
- Take Alfalfa
- Take 1 cup quinoa
- Get 1/2 lemon
- Take 2 garlic
- Make ready 2 tbsp unsalted butter
- Take olive oil
Steps to make Baked Chicken With Tricolour Quinoa:
- Sprinkle salt and black pepper to chicken breast then rub with olive oil.
- Pan fried the chicken for a while until it turns brown, then bake in the oven for about 10-15 minutes
- Boil 1 cup quinoa with 2 cups of water until it dries.
- Pour olive oil to the broccoli and shimeji mushroom then bake with the tomato for about 5 minutes.
- Melt the unsalted butter and fry the garlic. Drizzle before eating.
- Squeeze lemon juice to the chicken a moment before eating.
So that’s going to wrap this up for this special food baked chicken with tricolour quinoa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
