Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, lemon and garlic baked mediterranean chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These chicken drumsticks are loaded with Mediterranean flavors including lemon, garlic, oregano, and extra virgin olive oil. 👉 FULL RECIPE. Mediterranean Baked Chicken Dinner - fast prep chicken dinner idea, you'll love how the. Chicken - thighs and drumsticks (bone in, skin on = juicy flesh and golden skin!) Lemons, lots of garlic, paprika and oregano - to make the tasty Mediterranean sauce This Mediterranean chicken made with lemon and garlic and sautéed in olive oil is juicy, moist and delicious.
Lemon and Garlic Baked Mediterranean Chicken is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lemon and Garlic Baked Mediterranean Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook lemon and garlic baked mediterranean chicken using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon and Garlic Baked Mediterranean Chicken:
- Get 6-8 chicken drumsticks or thighs (bone in, skin on)
- Prepare Kosher salt
- Make ready 1.5 teaspoons dry oregano
- Make ready 1.5 teaspoons black pepper
- Make ready 3/4 teaspoon coriander
- Take 1/2 teaspoon sweet paprika
- Get 1/4 teaspoon cumin
- Make ready 6 garlic cloves, peeled and chopped
- Make ready 1 small yellow onion, cut into wedges
- Make ready Zest and juice of 1 lemon + 1 lemon cut into slices
- Take 1/8 cup extra virgin olive oil
File this recipe under the category of delicious one-dish meals. Chicken breasts are marinated overnight right in the baking dish and are ready to be baked in the oven the next day. Lemons and black olives add a Mediterranean twist to this easy. A Saucy Chicken Dinner in Minutes.
Steps to make Lemon and Garlic Baked Mediterranean Chicken:
- Pat chicken dry and season with kosher salt, be sure to season under the skin too. If you have the time, arrange the chicken on a tray or a shallow dish and chill in the fridge uncovered for a few hours or overnight (optional.)
- Place chicken in a large zip bag. In a small bowl, combine spices (oregano, black pepper, coriander, paprika, and cumin.) Add spices to the chicken in the bag.
- Add garlic, onion, lemon zest, lemon juice, and olive oil. Zip the bag shut. Toss chicken around and massage to make sure it is well coated in the marinade. Let chicken marinade for about 30 minutes, or if you have the time, refrigerate for 2 to 4 hours, turning bag over halfway through.
- When ready, heat oven to 450 degrees F.
- Lightly oil a baking dish and arrange the chicken drumsticks and onion wedges. Pour over the marinade. Arrange lemon slices in between.
- Bake for 35 minutes or until chicken is fully cooked and its juices run clear (internal temperature of chicken should register 165 degrees F using an instant read thermometer). If you like, broil for just a few minutes until skins are crispy to your liking.
- Serving suggestion - with herbed couscous mixed with peas, chopped carrots and sultanas.
This recipe basically makes itself, leaving you time to pull together an easy side. Since there's lots of sauce that deserves to be soaked up, we love serving the chicken over rice, orzo, or mashed potatoes, or with a side of crusty bread. · A tangy lemon and garlic marinade makes this Greek Marinated Chicken super fast and flavorful. Cook it in the oven or on a grill. Love this easy Baked Tender Chicken Thighs Recipe that is full of so much flavor. The combination of garlic with Italian seasoning and paprika work so well.
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