Chicken dum biryani
Chicken dum biryani

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken dum biryani. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken dum biryani is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken dum biryani is something which I’ve loved my entire life.

Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

To begin with this recipe, we must first prepare a few components. You can have chicken dum biryani using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken dum biryani:
  1. Take 1 kg chicken
  2. Prepare 4 medium size onions
  3. Prepare 1/2 kg Rice
  4. Make ready 1 cup curd
  5. Get 4-5 cardamoms
  6. Get 7-8 black peppers
  7. Get 5 cloves
  8. Take 2 bay leaves
  9. Prepare 10-12 drops Food colour
  10. Take As required Oil
  11. Get 2 tsp Chicken masala
  12. Get 3 tsp chilli powder
  13. Get 1/2 tsp Turmeric powder
  14. Take 1 cup mint leaves
  15. Take As per taste Salt
  16. Get 2 tsp ginger garlic paste

Dum biryani is goodness of rice and meat that comes in layers! Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well.

Instructions to make Chicken dum biryani:
  1. Marinate chicken in curd now add ginger garlic paste, red chilli powder, turmeric powder, salt and oil.
  2. Now make a paste of onion, khade masale and mint leaves. Now add this paste in marinate chicken. Now heat a pot add oil then add marinated chicken and cook well.
  3. Side by side keep rice to cook in this add all the khade masale, salt and cook 60% than strain it. Now put rice on chicken add food colour and mint leaves and if you want smokey flavour then heat a piece of coal and add ghee on it and close the lid and cook of 10 minutes. Serve with fresh onion rings.

Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims. Delicious Hyderabadi Dum Biryani is a world-famous dish from India, native to Hyderabad. Chicken Dum Biryani is a very popular recipe. Learn how to make/prepare Indian Chicken Dum Biryani by following this simple & easy recipe. Usha Aunty's Madras Chicken Biryani (Dum Method).

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