Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta,chicken, plantain, egg and shrimp. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Here's my own salted egg dishes that you might want to try: - Salted Egg Shrimp in Coconut Curry Sauce with Angel Hair Pasta - Crispy Chicken in Salted Egg Sauce with Fried Basil Hope you try these recipes Dina Bonnevie shares her mouth-watering Shrimp in Salted Egg recipe. A wonderful creamy pasta in a delicious wine sauce, loaded with grilled shrimp and chicken. This recipe is similar to that of a famous steakhouse which shall remain anonymous!
Pasta,chicken, plantain, egg and shrimp is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Pasta,chicken, plantain, egg and shrimp is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pasta,chicken, plantain, egg and shrimp using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta,chicken, plantain, egg and shrimp:
- Make ready 1 packet pasta
- Prepare Plantain
- Take Shrimp
- Make ready Egg
- Take Tomatoes
- Make ready Pepper, onions
- Take Groundnut oil
- Make ready Salt, maggi, ginger, garlic
- Get Soft Chicken
The chicken pieces are browned and then cooked in Spoon the chicken and shrimp sauce over hot cooked pasta or serve it in a bowl with a tossed salad and crusty bread on the side. Return the shrimp and chicken to the pan, as well as the nearly al dente pasta. Rasta Pasta is a Caribbean inspired pasta dish seasoned with jerk spices and tossed with colorful bell peppers. I remember the shrimp was cooked perfectly, not rubbery, and perfectly seasoned.
Steps to make Pasta,chicken, plantain, egg and shrimp:
- Boil the pasta for with a little groundnut oil and salt for 3 mins. Drain the water and put aside. Break the egg add a little onions, salt and peper. Add little groundnut oil in a pan and fry. Turn till its a little brown. Remove and Keep aside too.
- Salt the shrimp and fry in a hot water till brown. Slice the onions. Cut the chicken into smaller portion. Cook for 2 minutes. Remove from water and fry till brown. Remove from oil and put aside.
- Then add a little oil in a put, add onions, salt, tomatoe paste, pepper Fry a little and add the pasta, Maggi, curry, ginger, garlic and a little water. Cover and cook for 3 minutes. Then plate the pasta, egg. Plantain, shrimp and chicken.
So saucy, I needed a napkin to wipe my mouth with each bite. Shrimp with eggs scramble (虾仁炒蛋) is a traditional Cantonese style home-cooked cuisine hugely popular because of its incredible taste and the straightforward cooking steps. This article will reveal how to perfect this dish, with all the trade secrets behind the scene. For the shrimp and avocado salad, combine all the ingredients except the green plantains and canola oil. A delicious appetizer featuring fried plantain cups filled with a vibrant shrimp and avocado salad.
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