Potato and Ham Soup
Potato and Ham Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato and ham soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Potato and Ham Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Potato and Ham Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

Combine the potatoes, celery, onion, ham and water in a stockpot. We don't care for cooked celery so I use a little celery seed. I use this recipe as a base.

To begin with this particular recipe, we must prepare a few ingredients. You can have potato and ham soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato and Ham Soup:
  1. Make ready Diced potatoes to your liking
  2. Get 1 chopped onion
  3. Prepare 2 chicken bouillon cubes
  4. Get Water to cover potatoes
  5. Get 1/4 cup butter (half stick)
  6. Make ready Ham diced to your liking
  7. Take 1/4 cup flour
  8. Make ready 2 cup milk
  9. Get to taste Salt and pepper

And the nice thing about this soup is that it's deceptively easy. With all this cold weather lately, all I want for dinner is soup! There's nothing that tastes better than a warm bowl of soup on a cold How to make ham and potato soup. It's the perfect creamy soup recipe to make on a cold.

Steps to make Potato and Ham Soup:
  1. Cube potatoes as many as you want. Cut onion and add chicken boullion, ham, salt & pepper. Cook til tender.
  2. In a separate sauce pan make white sauce (melt butter and whisk in flour until smooth. Add milk and whisk over medium heat until thickens
  3. Add white sauce into the cooked potatoes and ham and stir over medium heat until soup thickens
  4. Serve plain or with shredded cheese on top

Slow Cooker Ham and Potato Soup that's creamy, full of vegetables and chunks of ham, finished off with milk and sour cream for a easy and delicious hearty soup. Seriously, this delicious recipe is everything I love in a warm soup during the wintertime. It's nice and rich and creamy (using only milk, no heavy cream). It's chock-full of veggies and garlic and lots of golden potatoes. It's the perfect use for leftover ham (or even bacon) after a big holiday meal.

So that is going to wrap this up with this special food potato and ham soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!