Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked stuffed chicken breast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again.
Baked Stuffed Chicken Breast is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Baked Stuffed Chicken Breast is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook baked stuffed chicken breast using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Stuffed Chicken Breast:
- Get 1 pound skinless, boneless chicken breast
- Prepare 1 pack bacon
- Take 1 bell pepper
- Make ready 1 onion
- Take 1 pack cheese (your preference)
- Prepare 1 tomato (optional)
- Get 2 tablespoons Vinegar
- Make ready 2 tablespoons Garlic Powder
- Get 1 tablespoon Pepper
- Prepare Goya Adobo Seasoning
- Make ready 1 pack Goya Sazon (for color)
- Prepare 2 tablespoons Olive Oil or Canola
Place the chicken breasts in a baking tray. In a small bowl, take the melted butter and add the remaining garlic cloves and coriander to it. Mix and put on top of each chicken breast. To puree cottage cheese, blend it in a mixer.
Steps to make Baked Stuffed Chicken Breast:
- 45 mins- 1 hr (depending on the size of the breast)
- Rinse the chicken breast. Make a cut on the breast to open it for stuffing later on. Chop the veggies in cubes or strips (optional) and put on the side. Now add all the dry and wet ingredients together on a bowl. Add the chicken and let it marinate for an hour. In a baking pan add some olive oil and rub well.
- Place the chicken breast on the baking pan and add the veggies and cheese stuffing inside. Wrap with the amount of bacon you desire. Put in the oven for 25 mins on 350 covered so the meat can cook inside then uncover and let the bacon get dark and crispy for the remaining time.
Bring the top and bottom flaps of the chicken up over the stuffing, slightly. Stuff each chicken breast with the cream cheese mixture and close the chicken breast the best you can. I have found that it works just as well to spread the cream cheese mixture out before closing it. In my opinion, baking this dish is really the only way to go. Baked stuffed chicken breasts is one of the easiest and delicious recipes I have ever made.
So that is going to wrap it up with this special food baked stuffed chicken breast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
