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If you are interested regarding the Delicious Dhokla recipe? Please read directly listed below:
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, delicious dhokla. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
In this video we show you the simple way to prepare Dhokla, one of the most famous dishes from Gujarat. Dhokla is a savoury cake made out of Bengal gram flour and is steamed to get a fluffy texture. The dish occupies pride of place in its state of origin — Gujarat, and has become a favourite across the country.
Delicious Dhokla is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Delicious Dhokla is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook delicious dhokla using 16 ingredients and 11 steps. Here is how you cook it.
Materials for making of Delicious Dhokla:
- Get 1 Cup Gram flour
- Take 2 teaspoons Semolina
- Get 1/4 cup Fresh curd
- Get 1/4 teaspoon carom seeds
- Make ready 1 teaspoon lemon juice
- Get 3 teaspoons cooking oil
- Prepare 5-6 Green chillies
- Prepare 2 teaspoons chopped coriander
- Take 2 teaspoons sugar
- Take 1/2 teaspoon salt
- Prepare 1/4 teaspoon turmeric
- Make ready 1 teaspoon Eno fruit salt
- Prepare 1/2 spoon black mustard seeds
- Make ready 8-10 curry leaves
- Make ready As required Water
- Make ready 2 teaspoons ghee
Here is the recipe for this dish. Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from rice and split chickpeas. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.
This Is To Make Delicious Dhokla:
- First take gram flour, semolina and curd in mentioned quantity and then add some water and mixed it well and make a fine batter.
- Then add mentioned carom seeds plus turmeric plus lemon juice plus salt plus one teaspoon of sugar and one teaspoon of cooking oil and then mix it well and rest this batter for 30 mins aside.
- After 20mins, pre heat the kadhai or cooker as per your choice for 5mins at low flame.
- After 25mins. Take the batter add one pouch or one teaspoon for normal Eno salt in it and one teaspoon of water and mix it well amd make a fine batter like batter of chila (example).
- Now take a alluminium or steel bowl. Grease it well with ghee or cooking oil as per your choice.
- Now transfer the batter into that bowl to cover 75% of space of bowl. Don't fill it completely.
- Now put a stand into that preheat kadhai or cooker and then put that bowl of batter into the kadhai and cover with a plate or cap of that kadhai and rest for 20-25 mins in low medium flame.
- Then prepare a tadka for dhokla.
- Take a frypan, add two teaspoon of cooking oil,then add mustard seeds into it, then add curry leaves, then add one teaspoon of sugar, then add 1cup of water. Fry it for 2mins at low flame.
- After 25mins check that base of dhokla is ready or not. If ready then transfer into a plate. When it becomes a little cool. Cut into pieces as much as you want. Then transfer the prepared tadka on the dhokla base and cover this dhokla and rest it for 15mins.
- After 15 mins, garnish the dhokla with fresh coriander leaves and taste it. It's really mouth-watering.
Homemade Instant Khaman Dhokla, a warm soft and spongy savory gram flour snack cake These delicious vegan and gluten-free bites can be steamed, baked or even cooked in microwaved. Chana Dal Dhokla Recipe with step by step pics. Palak Corn Dhokla is very healthy version of Gujarati Dhokla. It can be had as a breakfast or even as a light snack This corn dhokla is an interesting change from the regular dhokla and ohh so delicious. Khaman Dhokla Recipe (with Step by Step Photos).
That’s exactly how to make Delicious Dhokla , If you follow it appropriately, after that of course the results are really good. This recipe has actually been tested, so you do not require to doubt the preference. If you are satisfied with this Delicious Dhokla dish, please share it with your good friends. We will certainly write a range of various other recipes, naturally the ones that have been shown successful as well as taste good.
So that is going to wrap it up with this special food delicious dhokla recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
