Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chicken meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken. Zesty Chicken Meatloaf. this link is to an external site that may or may not meet accessibility guidelines.
chicken meatloaf is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. chicken meatloaf is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chicken meatloaf using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make chicken meatloaf:
- Make ready 1 kg ground chicken mince
- Take 1 cup breadcrumbs
- Make ready 2 large eggs
- Prepare 1/2 cup milk
- Take 1/2 an onion , grated
- Take 1/4 cup mixed vegetables
- Take 1/2 tsp paprika
- Get 1/4 tsp garlic powder
- Take 1 salt and pepper to season
- Make ready 1/4 cup grated cheese
Chicken Parmesan variation: Top the meatloaf muffins with approximately a tablespoon of marinara sauce spread evenly over mixture. This is like meatloaf and Beef Wellington had a baby. Here's a fresh take on meatloaf for you! Made with chicken and encased in golden, flaky puff pastry, this is simple.
Instructions to make chicken meatloaf:
- preheat oven to 180'C - 350'F .
- soak breadcrumbs in the milk And set aside till needed .
- in a large bowl combine the chicken mince , eggs , onions , vegetables , garlic , paprika , salt and pepper , and mix all in well .
- shape mince mix into loaf shape to fit loaf tin , now cover the loaf generously in the breadcrumb mix and seal in all the meat . place into loaf tin and sprinkle a very little grated cheese on top and place into the preheated oven for about 1 hour until golden and sprinkle the rest of the grated cheese onto the meatloaf and cook for a further 20 minutes on 160'C - 320'F until the cheese melts and is golden and the loaf is cooked through . let rest for 10 minutes . slice , serve and enjoy . :-)
Take half the chicken mixture, and mould it onto a baking tray, using the size of a loaf pan for guidance and making it as even as you can. This Chicken Cordon Bleu Meatloaf is show stopping enough to serve at any party and definitely tasty enough to get all the "oohs" and "ahhs" from your guests. Yep, this meatloaf is going to be a home run. This chicken meatloaf recipe has added flavor from sautéed vegetables and Gouda cheese; it's easy weeknight dinner. This barbecue-flavored meatloaf recipe has all the ingredients of our favorite, homemade barbecue It makes a nice change from a classic meatloaf, and because it's made with ground chicken instead of.
So that’s going to wrap this up for this special food chicken meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
