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Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, delicious firni. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Firni Is made from ground rice, whereas Rice kheer is made from whole rice. Fine grained basmati rice is the rice preferred to make phirni and rice kheer.. Phirni is always eaten cold. so you have to wait sometime to enjoy this delicious sweet pudding. once they are set and are chilled,.
Delicious FIRNI is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Delicious FIRNI is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have delicious firni using 6 ingredients and 6 steps. Here is how you can achieve it.
Active ingredients of Delicious FIRNI:
- Make ready 4 cups full cream milk
- Get 5 tablespoon rice
- Get 4 tbspn sugar
- Get 2 tbsp condensed milk (comelle) optional
- Get Few cardamom
- Prepare Nuts for garnishing
Firni or Phirni is a rich & creamy dessert that is prepared with a rice blend and is infused with aromatic essence. It was traditionally made in Kashmir but is now popular all over India and even Pakistan. Made with milk and rice, this dessert is very similar to Kheer, which will definitely satisfy your taste buds to the T. Sarika presents a traditional Indian dessert for Different Truths.
How to Process To Make Delicious FIRNI:
- First of all soak rice for 1 hour
- Then in a pot add milk, cardamom and bring it to boil
- Then add sugar,rice and cook it for 15 minutes in slow flame
- When rice will completely cook grind it in the same pot with hand grinder
- Then add condensed milk and kewra water 1 tspn (optional)
- When firni become to your desire consistency not bhi thick not bhi thin then dish out and garnish with your favorite nuts and enjoy chilled
It is wholesome, delicious and packed with nutritional value. We usually celebrate every success, small or big, our children has. We motivate our son to work hard. The firni will start becoming thick as it cools down. Once the firni has chilled, spoon it into serving bowls.
That’s just how to make Delicious FIRNI , If you follow it appropriately, then of course the results are great. This recipe has actually been evaluated, so you don’t need to question the preference. If you are pleased with this Delicious FIRNI dish, please share it with your pals. We will compose a variety of other recipes, naturally the ones that have actually been proven effective as well as taste good.
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