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If you wonder regarding the Delicious gujiya recipe? Please review straight below:
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, delicious gujiya. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Learn how to make Special Gujiya Recipe at Home in a easy way Gujiya recipe with step by step pics. Gujiya is a popular North Indian sweet of a crisp, flaky pastry Gujiya do resemble empanadas and very much popular in north India, especially during Holi festival.
Delicious gujiya is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Delicious gujiya is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have delicious gujiya using 5 ingredients and 10 steps. Here is how you cook that.
What needs to be prepared of Delicious gujiya:
- Get 1 kg Khoya
- Make ready 11/2 cup All purpose flour
- Prepare 1 cup Boora (powdered)sugar
- Take as needed Ghee
- Prepare as needed Water
We bet you will like it. Crispy and flaky traditional Gujiya recipe is rich and delicious. Packed with the goodness of desiccated coconut and dry nuts, its a perfect sweet for any Indian festival. Gujiya is a delicious sweet dumpling prepared during the festivals like Holi and Diwali in India.
This Is To Make Delicious gujiya:
- Roast Khoya in kadai
- Roast it nicely
- Cool it little mix boora sugar
- Take gujiya mould
- Make pooris of all purpose flour and
- Fill in the stuffing
- Seal it with paste of all purpose flour
- Prepare all gujiya like that
- Fry in ghee till brown on both sides
- Yummy gujiya ready
It is known as "Karanji" in Maharashtra, "Ghughra" in Gujarat and "Gujjia" in Rarajasthan and North India. Maharashtrian Karanji also known as Gujiya or Ghugra is a traditional sweet, commonly prepared by The Karanji is a must have crunchy delicacy that is filled with oodles of delicious soft goodness of. i made this gujiya today… came out good …just one drawback tat they were little hard… please tell me what Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Gujiya Recipe With Step By Step Pictures. Gujiya is usually prepared during the Holi Festival, but there is no reason you cannot have it on any regular days. Mawa Ghughra - Gujiya - Indian empanada stuffed with sweet filling.
That’s how to make Delicious gujiya , If you follow it properly, after that obviously the outcomes are excellent. This dish has actually been tested, so you don’t require to question the preference. If you are pleased with this Delicious gujiya dish, please share it with your pals. We will write a selection of various other recipes, obviously the ones that have actually been proven effective as well as taste good.
So that is going to wrap it up with this exceptional food delicious gujiya recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
