Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, hassle free chicken dum biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hassle Free Chicken Dum Biryani is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Hassle Free Chicken Dum Biryani is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have hassle free chicken dum biryani using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Hassle Free Chicken Dum Biryani:
- Get 1 whole chicken(500 grams) cut in 12 pieces
- Prepare 300 gram curd
- Take 5-6 Finley sliced onions
- Prepare Juice of 1 lime
- Make ready Salt as required
- Get 1 tbsp Kashmiri red chilli powder
- Prepare 1 tsp turmeric powder
- Get 2 tsp garam masala powder
- Get 2 tbsp ginger garlic and green chilli paste
- Take 10-12 green cardamoms
- Get 2 black cardamoms
- Make ready 1 tsp cumin seeds
- Make ready 1 bay leaf
- Take Oil of deep frying
- Take 1 star Anise
- Take 1 tsp desi ghee for smoking
- Prepare 1 1/2 glass whole grain basmati rice or about 425-450 ML if you use a measuring jug
- Prepare 1 cup chopped Coriander leaves
- Take 1 tbsp rose water
Steps to make Hassle Free Chicken Dum Biryani:
- Deep fry the sliced onions till golden Brown..get the onions out of the oil before they reach the desired colour as it gets darker when left to rest.
- In a pressure cooker add the chicken, curd, 3/4th of the total fried onions, a hand full of coriander leaves, salt according to taste, 1 tbs Kashmiri red chilli powder, 1tsp turmeric powder, 1 tbs garam masala powder, 5-6 smashed green cardamoms, juice of 1 lime, 2 heaped tbs of ginger garlic and green chilli paste and finally 6 tbs of the oil which was used to deep fry the onions.
- Combine it well and let it rest for about 20-30 mins.
- Smoke the chicken mixture using 1 star anise, 1 burning coal and 1 tsp of desi ghee and cover it for 5 mins.
- Boil some water and add a small amount of salt, cumins seeds, 4-5 green cardamoms and 2 black cardamoms.
- Add the soaked rice and cook until half done.
- Transfer the rice in two parts to the cooker where the chicken is placed and also Layer it with some coriander leaves, fried onions, some garam masala powder and some rose water.
- Put the cooker on high heat and cook for about 10 mins on high flame.
- Turn the heat to low and cook for 7-8 mins now.
- Turn the heat back to high and wait for exactly 2 whistles and after that release the steam immediately.
- Serve with papad, raita, onions and green chutney.
So that’s going to wrap it up with this exceptional food hassle free chicken dum biryani recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
