aguadito de pollo. (Peruvian chicken soup)
aguadito de pollo. (Peruvian chicken soup)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, aguadito de pollo. (peruvian chicken soup). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

aguadito de pollo. (Peruvian chicken soup) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. aguadito de pollo. (Peruvian chicken soup) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have aguadito de pollo. (peruvian chicken soup) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make aguadito de pollo. (Peruvian chicken soup):
  1. Prepare 1 salt and pepper to taste
  2. Make ready 1/2 cup olive oil
  3. Get 1 tsp minced garlic
  4. Get 1 medium onion, chopped
  5. Prepare 1 tbsp seeded, minced serrano chilli
  6. Get 1/2 cup chopped cilantro
  7. Make ready 1 cup green peas
  8. Prepare 1 cup corn
  9. Prepare 1/2 chopped bell pepper
  10. Prepare 10 cup chicken broth
  11. Get 4 yukon gold potatoes, cut in half
  12. Get 4 bonless skinless chicken breasts or 6 thighs, cut in half
  13. Make ready 1 cup uncooked white rice
Instructions to make aguadito de pollo. (Peruvian chicken soup):
  1. Lightly season the chicken with salt and pepper.
  2. Heat oil in a heavy pot (or dutchoven) over medium-high heat.
  3. sauté onions, garlic and Serrano chillies until softened, 1-2 min, then add the chicken and brown lightly, 4-5 min.
  4. add peas, corn, cilantro bell pepper, potatoes, rice and chicken broth. Bring to a boil, reduce heat and simmer until the chicken is cooked and the potatoes and rice are done, 30-40 min.

So that’s going to wrap it up with this special food aguadito de pollo. (peruvian chicken soup) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!