Chicken Livers Stir Fried In Spicy Miso
Chicken Livers Stir Fried In Spicy Miso

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken livers stir fried in spicy miso. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Livers Stir Fried In Spicy Miso is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Livers Stir Fried In Spicy Miso is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken livers stir fried in spicy miso using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Livers Stir Fried In Spicy Miso:
  1. Make ready 300 grams Chicken livers
  2. Prepare Pre-flavoring:
  3. Get 2 tsp Sake
  4. Prepare 2 tsp Soy sauce
  5. Prepare 1 dash Pepper
  6. Make ready 1/2 tsp Grated ginger
  7. Get 1 bunch Chinese chives
  8. Take 1/3 bag Bean sprouts (optional)
  9. Prepare 1 tbsp ● Miso
  10. Get 1 tbsp ● Sake
  11. Make ready 1 tbsp ● Sugar
  12. Take 1/2 tsp ● Doubanjiang
Steps to make Chicken Livers Stir Fried In Spicy Miso:
  1. Take the fat and sinew (the white parts) off the livers, and take off any bloody parts too. They're the dark red round bits.
  2. Slice the livers thinly, sprinkle with the pre-flavoring ingredients, and leave for about 15 minutes. Don't leave it for too long or it will become too salty.
  3. Cut the chives into 4 to 5 cm long pieces. Combine the ● ingredients.
  4. Heat some oil in a frying pan, pat the livers dry and pan fry them. Turn them over when cooked on the bottom, and heat through.
  5. Add the bean sprouts and stir fry quickly. Add the ● ingredients and continue stir frying. Lastly add the chives, stir fry until wilted, and it's done.
  6. If you're not using bean sprouts or if using 250 g of liver, reduce the flavoring ingredients and taste to adjust.

So that is going to wrap this up with this special food chicken livers stir fried in spicy miso recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!