Creamy chicken and rice soup
Creamy chicken and rice soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy chicken and rice soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This soup is a new flavor to me. I've never made a wild rice soup so I figured it was about time. I chose to go with the creamy version because we all know a little cream makes nearly everything better, right?

Creamy chicken and rice soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Creamy chicken and rice soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook creamy chicken and rice soup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy chicken and rice soup:
  1. Make ready 2 large chicken breast
  2. Take 3 Carrots cut into small cubes
  3. Prepare 1 small onion dices
  4. Prepare 6 cups chicken broth or 6 cups water and 8 chicken bullion cubes
  5. Make ready 2 cups milk
  6. Prepare 2 oz cream cheese
  7. Get 1 tbs oil
  8. Take 2 cups frozen peas
  9. Prepare 1.5 cups rice uncooked
  10. Prepare to taste Salt and pepper
  11. Take 2 tbs flour mixed with 1/4 cup of milk

Pour over chicken broth and milk and season with salt and pepper. Add rice and bring to a simmer until rice is tender and chicken is cooked through. Make this delicious simple to prepare Chicken and Wild Rice Soup that the whole family will love. Go ahead and flag this chicken and wild rice recipe—it's sure to become a family favorite.

Instructions to make Creamy chicken and rice soup:
  1. Cook chicken breast until long longer pink in middle. Shred into small pieces
  2. Put oil, onions and carrots in large pot. Cook until onions are soft.
  3. Add in shedded chicken, broth or bullion cubes and water. Bring to a boil the simmer for 15 min.
  4. Add in milk, cream cheese, peas and rice. Turn up to medium heat and stir until cream cheese melts.
  5. Mix flour with 1/4 cup of milk and add to pot simmer again for 15 min.
  6. Add in salt and pepper to taste. Once rice is soft enjoy.

A pot of pure comfort, it's a slightly thickened, creamy chicken soup with a finishing garnish of smoky bacon. This creamy chicken & rice soup is chock full of fresh vegetables, hearty rice, and a light but creamy broth. At this point you have a really great chicken, rice, and vegetable soup. You can stop here, season with salt, and enjoy it as is. Or, you can go on to the next step and make the creamy milk base.

So that’s going to wrap this up for this exceptional food creamy chicken and rice soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!