Sharon's Homemade Chicken Noodle Soup
Sharon's Homemade Chicken Noodle Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sharon's homemade chicken noodle soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sharon's Homemade Chicken Noodle Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sharon's Homemade Chicken Noodle Soup is something which I have loved my whole life. They’re fine and they look fantastic.

Yum! is real time baking and instruction. Flying solo or special guest appear to make the show fun and exciting. For the full Homemade Chicken Noodle Soup recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.

To begin with this recipe, we must first prepare a few components. You can cook sharon's homemade chicken noodle soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sharon's Homemade Chicken Noodle Soup:
  1. Get 1 onion (chopped)
  2. Get 4 carrots (chopped)
  3. Get 4 celery stalks (chopped)
  4. Make ready 2 cloves garlic (chopped)
  5. Take 2 tablespoons butter
  6. Prepare 16 cups chicken broth
  7. Take 2 bouillon cubes
  8. Make ready Salt (to taste)
  9. Prepare Pepper (to taste)
  10. Take 2 tablespoons parsley flakes
  11. Prepare 16 ounces egg noodles
  12. Prepare 2 boneless skinless chicken breasts (chopped)
  13. Make ready 1 tablespoon olive oil

LOL - I usually make it about the same. It's chicken noodle soup with homemade egg noodles! If you've never made pasta before, egg noodles are a great place to start. These homemade egg noodles are the easiest pasta I've ever made and it's only my butt-vanity that keeps me from making (and eating) them every damn day.

Steps to make Sharon's Homemade Chicken Noodle Soup:
  1. In a large frying pan add olive oil to coat bottom. Add chicken pieces. (Season to your liking) Cook until chicken is done. Sit to the side
  2. In a large stock pot add butter and let it melt on medium heat.
  3. Add onion, carrots, celery, garlic, salt, and pepper. Cook on medium heat for 10 mins
  4. Add chicken broth and bouillon cubes. Bring to a boil
  5. Add egg noodles and cook until noodles are your desired tenderness
  6. Add chicken and taste to see if more salt and pepper is needed. Add parsley flakes and cook for 2 more minutes.
  7. ENJOY!!

Homemade Chicken Noodle Soup from scratch just like my mom taught me. This soup is healthy and perfect for a cold winter night or when you're feeling sick. The best kind of comfort food there is. Chicken noodle soup was something that was on our dinner table pretty much every Sunday, while. It's a quick easy recipe you can put together in a snap.

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