Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken corn chowder soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken chowder soup is a delicious comfort food. This recipe is made with a combination of vegetables, spices, and boneless skinless chicken breasts. This chicken and corn chowder recipe is cozy, flavorful, and easy to make.
Chicken corn chowder soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken corn chowder soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken corn chowder soup using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken corn chowder soup:
- Get 2 1/2 lb pack of boneless chicken breast
- Prepare 8 cups chicken stock (2 quarts)
- Take 1 can evaporated milk
- Take 5 heaping tbsp flour
- Take Olive oil to brown chicken then veggies
- Take 1 large onion diced
- Take 6 stalks celery diced
- Take 2 small red and green peppers diced
- Take Handful baby carrots diced
- Make ready 1-2 lbs diced potatoes
- Get 6 fresh ears of corn or two frozen bags of corn
- Make ready 2 tbsp crushed garlic
- Make ready to taste Salt and pepper
- Prepare to taste Paprika
- Make ready Chicken bouillon for flavoring
- Take Fresh herbs like parsley
That version is more 'brothy' rather than creamy as it doesn't use the half. Chicken chowder soup is a delicious comfort food. This recipe is made with a combination of vegetables, spices, and boneless skinless chicken Some people use whole cream, but I just find that a little too rich. Serve this up with some dinner rolls or cracker.
Steps to make Chicken corn chowder soup:
- Brown chicken in large pot with garlic, salt and pepper, and paprika
- Remove chicken and sauté the veggies (leave potatoes and corn aside) until translucent
- Add everything else besides the flour. Corn, potatoes, chicken, broth, milk, seasoning. Bring to boil for about 30 min.
- Add flour to about 1 1/2 cups water and make slurry. Pour in and stir right away and let thicken. Taste to add bouillon or salt and pepper.
Chicken and corn chowder soup is. This Creamy Corn Chowder Soup involves little more than opening cans then using the empty cans to measure the liquids! Easy soup recipe of your dreams! Chicken corn chowder is a creamy, delicious and filling soup that is like a little hug in a bowl. Chicken, corn, potatoes, carrots, celery, onion, garlic in a Instead of my usual chicken noodle soup from scratch, I knew I wanted something creamier.
So that is going to wrap it up for this special food chicken corn chowder soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
