Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mild/hot buffalo chicken dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mild/Hot Buffalo Chicken dip is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mild/Hot Buffalo Chicken dip is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mild/hot buffalo chicken dip using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mild/Hot Buffalo Chicken dip:
- Prepare cheeses
- Get 1 cup blue cheese crumble
- Get 1 cup shredded mozzarella
- Prepare 1 cup shredded cheddar cheese
- Take 8 oz chive cream cheese
- Prepare meat
- Prepare 24 oz shredded chicken
- Prepare mics
- Make ready 8 oz sour cream
- Get 24 oz hot sauce
- Take 1/4 cup diced jalapeno
Instructions to make Mild/Hot Buffalo Chicken dip:
- preheat oven 400degrees
- mix all contents in medium/large glass/metal oven safe dish
- add more cheese for mild flavor and more diced jalapeno for hotter flavor
- place dip in oven for 15mins, stir, leave in for addition 15min and let sit cool for 2mins and serve
So that’s going to wrap this up with this exceptional food mild/hot buffalo chicken dip recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
