Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dahi kaali mirch chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dahi Kaali mirch chicken is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Dahi Kaali mirch chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have dahi kaali mirch chicken using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dahi Kaali mirch chicken:
- Make ready 900 gms chicken
- Prepare 1 tsp black pepper powder
- Get 1/2 tsp garam masala powder
- Make ready 200 ml curd
- Take 100 ml water
- Make ready as required Thin strips of ginger
- Prepare 4 green chillies with a cut from centre
- Prepare 1/4 tsp chicken masala powder
- Prepare 1/4 tsp dry mango powder
- Make ready 5 tbsp oil
- Prepare 15 ml vinegar
Steps to make Dahi Kaali mirch chicken:
- Take a kadhai and add oil. Then add chicken pieces to it and fry until golden brown.
- Then add curd and water together
- Then add all the left ingredients and stir it continuously
- Serve in a plate by adding some coriander leaves and for more taste add thin strips of dried coconut
- When chicken starts to hold the kadhai or when it becomes semi dry, switch off the gas
So that is going to wrap it up for this exceptional food dahi kaali mirch chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
