Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hyderabadi chicken dum biryani. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hyderabadi Chicken Dum Biryani is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Hyderabadi Chicken Dum Biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.
Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Watch the making of Hyderabadi Chicken Dum Biryani. हैदराबादी बिरयानी बनाने का आसान तरीक़ा । Hyderabadi Chicken Dum Biryani is a very lengthy process but at the same time is the easiest.
To begin with this recipe, we must prepare a few ingredients. You can have hyderabadi chicken dum biryani using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Hyderabadi Chicken Dum Biryani:
- Get 500 grams chicken
- Prepare 4 cups basmati rice
- Make ready 3 onions (sliced thin)
- Make ready 4 green chilies
- Take 2 tsp ginger-garlic paste
- Get 2 tbsp red chilli powder
- Prepare 2 tbsp coriander powder
- Get 1 tbsp garam masala powder
- Get 1/2 cup coriander leaves (finely chopped)
- Make ready 1/2 cup mint leaves (finely chopped)
- Get 3 tbsp oil
- Get 1 tbsp ghee
- Take to taste salt
- Make ready Few drops Orange food colors (optional)
- Prepare 4 tbsp curd
Don't skip adding ghee while layering the rice because it will keep the rice. Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved Sealed & cooked on a slow dum process, trapping the steam inside for even cooking. You can find one such Kachi hyderabadi biryani here that I shared.
Steps to make Hyderabadi Chicken Dum Biryani:
- Clean the chicken and add chilli powder, coriander powder, ginger garlic paste, salt, turmeric powder, chicken masala and curd.Keep aside for about 30 minutes.
- Add enough oil and fry finely chopped onions till golden brown colour. Remove from oil.
- Now drop the marinated chicken in that oil and keep it aside.
- Take rice in another vessel, add whole garam masala, salt and allow it to cook.
- When rice is half cooked, strain it.
- Add the rice which has been cooked into it.Spread the rice evenly all over the marinade chicken.
- Season the rice with coriander leaves, mint leaves, fried onions.
- Add ghee into it.
- Add little water all over the rice(optional).
- Make a chapathi dough and seal the lid and the cooking pot tightly with the dough.
- Dum the biryani on sim flame for about 45 minutes.
- Finally serve biryani
Hyderabadi Chicken Dum Biryani is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Now drop the marinated chicken in that oil and keep it aside. Take rice in another vessel, add whole garam masala, biryani leaves, salt and allow it to cook.. Hyderabadi Chicken Biryani Recipe:Half boiled rice layered with fried onions, mint, cooked mutton, sealed with dough and slow cooked 'dum' style.
So that is going to wrap this up for this special food hyderabadi chicken dum biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!