Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, enchiladas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas.
Enchiladas is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Enchiladas is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have enchiladas using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Enchiladas:
- Make ready 5-6 tomatoes
- Get 1 onion
- Take 2-3 cloves garlic
- Prepare to taste Salt
- Take 1 teaspoon oregano
- Get 1 teaspoon sugar
- Take 1 teaspoon chilli flakes
- Prepare 1 teaspoon cumin powder
- Make ready 1 teaspoon oil
- Prepare 1 capsicum
- Prepare 6-7 pieces mushroom (optional)
- Get 1 cup broccoli
- Prepare 2 cups boiled kidney beans
- Take 1/2 cup boiled corn
- Make ready As required Cheese for grating
- Prepare as required Tortillas or chapati
Garlic cloves slip right out of their papery skin with a good whack from the broad side of a knife. Spoon over the remaining enchilada sauce and top with. Enchiladas from my real, live Mexican great uncle. My mom has made these enchiladas for decades, and I feel I have been commissioned to pass them on to you.
Steps to make Enchiladas:
- Saute garlic and onion.
- Add charred and chopped tomatoes, oregano, sugar,salt, chilli flakes and let it cook sauce is ready.
- Take another wok add oil garlic onion capsicum broccoli and toss it.
- Add kidney beans, mushroom, corn salt oregano chilli flakes.
- Take tortillas or chapati put vegetables in it and roll tightly.
- Put in the baking tray pour sauce on it and grate cheese.
- Bake for 10-15 minutes Enchiladas ready.
- Take out from baking tray and serve it.
A comprehensive guide to everything Enchiladas. They are made from tortillas which are filled, rolled and sometimes sauced. Learn about enchiladas history. ohhhhh mama. gimme all the Enchiladas Verdes. You know, the Tex-Mex girl in me just has to have a good enchilada now and then. But boy, they can really be unhealthy.
So that is going to wrap this up for this exceptional food enchiladas recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
