Lockdown special Delicious PANEER
Lockdown special Delicious PANEER

For some individuals, cooking is without a doubt an extremely simple thing. Besides that they love to prepare and also have quite excellent food preparation abilities, they are also proficient at incorporating each meal, so that it ends up being a delicious meal.

Yet some can’t prepare, so they should examine and also see dish overviews to follow.

This short article will discuss the Lockdown special Delicious PANEER dish. For those of you who are presently trying to make tasty Lockdown special Delicious PANEER food, you can try the dishes created in this write-up.

Do not think twice, because this recipe guide is really easy to exercise for everyone.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lockdown special delicious paneer. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Hello Friends with the whole world we Indians are also suffering from the Desester i e. Corona Virous impact in Human Life. So we must stay in home for.

Lockdown special Delicious PANEER is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lockdown special Delicious PANEER is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have lockdown special delicious paneer using 8 ingredients and 8 steps. Here is how you can achieve it.

What needs to be prepared of Lockdown special Delicious PANEER:
  1. Take 250 gm Paneer
  2. Prepare 4 tomatoes
  3. Get 2 medium sized onions
  4. Take 1 capsicum
  5. Get 4 garlic cloves
  6. Make ready 1 dry red chilli
  7. Prepare 1 inch grated ginger
  8. Take 10-12 Cashews

Your tasty yummy dish is ready to be served !!! Spice up your lockdown with the brand new 'Feast at Home' kits from Vivek Singh's acclaimed Indian restaurant, The Cinnamon Club. Ready-to-cook festive kits are packed with everything you need to make the restaurant's signature celebratory dishes at home, along with recipe cards and spice kits. While the first national lockdown may have been all about baking sourdough bread and making our own pasta, now the second one has rolled around, we've lost a bit of momentum.

How To Make Lockdown special Delicious PANEER:
  1. Heat up pan on medium flame add 2tbsp of oil or butter
  2. Now add 1tsp of jeera,few dalchini sticks,long,elaichi,dry red chilli,tej patta all are 2 in no.let it cook for 2 minutes
  3. Then add 3-4 cloves of chopped garlic and let it get fried till light brown.now no need to finely chop anythingbcoz later on we r going to crush everything in mixer. Now put into it 1 large onion, ginger-garlic paste,3-4 tomatoes and add salt per taste it will help to cook fast
  4. Now add 1/2tsp haldi, 1tsp each dhaniya powder, kashmiri red chilli powder,garam masala and then add few cashews (optional)cover and let it cook till tomatoes get mushy.niw switch off the Cook top and let it cool down.
  5. Crush everything in a mixer and you will get nice gravy.
  6. In the same pan add 1tbsp oil and saute some oinon and capsicum cubes.dont overcook.nw in the same pan take the crushed gravy and add 1cup water with pinch of sugar.
  7. Now add your paneer cubes.mix well and coverthe lid and ler it cook for another 5 minutes.
  8. Delicious paneer is ready.for garnishing you can use grated paneer or cream and some dhaniya patta.

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That’s the Dish Concerning Lockdown special Delicious PANEER that you can exercise in the house. You can share it with your friends or household. Ideally this Lockdown special Delicious PANEER dish write-up can make it easier for you to make it.

So that is going to wrap this up for this special food lockdown special delicious paneer recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!