Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, our family's juicy fried chicken wings. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Our Family's Juicy Fried Chicken Wings is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Our Family's Juicy Fried Chicken Wings is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have our family's juicy fried chicken wings using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Our Family's Juicy Fried Chicken Wings:
- Get 5 Chicken wings - the midsection and the tip
- Make ready 5 Chicken wing drumettes - the large end of the wing
- Prepare For marinating:
- Make ready 1 tbsp ○ Soy sauce
- Get 1 tbsp ○ Sake
- Get 1 tbsp White flour
- Make ready 3 tbsp Katakuriko
- Take For the sauce:
- Make ready 2 tbsp ● Soy sauce
- Take 5 to 6 tablespoons ● Sushi vinegar
- Make ready (If you don't have sushi vinegar make your own)
- Prepare 1/2 tsp ● Sugar (to taste)
- Make ready 2 to 3 cloves ● Garlic
- Get (2 if the cloves are large, 4-5 if they are small)
- Prepare 1 if you like An apple for dessert (if you have them)
Steps to make Our Family's Juicy Fried Chicken Wings:
- In our house we always use the drumettes as well as the mid-section and tip of the chicken wing. You can use one or the other.
- If you prefer, cut the top section off with kitchen scissors or a good knife.
- Marinate the chicken. Put the wings in a bowl and add the soy sauce and sake marked ○ and leave to marinate for a while.
- Grate the garlic. If you put a sheet of aluminium foil on the surface of your grater the garlic won't stick to your grater, so there's no waste or stress.
- Add the grated garlic and the ● ingredients (soy sauce and vinegar) and mix together to make the dipping sauce.
- Heat the frying oil. Put the flour, katakuriko, and chicken wings in a plastic or nylon bag and shake well to coat.
- Fry in the oil. When the chicken is golden brown take out and drain off the oil. Mix with the dipping sauce while hot and leave to marinate for a bit.
- Eat while hot!
- Mamecho made this and took an ultra-close up photo of it! Looks so mouthwatering! It made me hungry!
So that’s going to wrap it up for this special food our family's juicy fried chicken wings recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
