Spicy Fried Chicken Wings in an Excellent, Addictive, and Yummy Sauce
Spicy Fried Chicken Wings in an Excellent, Addictive, and Yummy Sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy fried chicken wings in an excellent, addictive, and yummy sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Fried Chicken Wings in an Excellent, Addictive, and Yummy Sauce is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Spicy Fried Chicken Wings in an Excellent, Addictive, and Yummy Sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy fried chicken wings in an excellent, addictive, and yummy sauce using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Fried Chicken Wings in an Excellent, Addictive, and Yummy Sauce:
  1. Get 500 grams Chicken Wings
  2. Get Deep Frying OIl
  3. Prepare 60 ml ★ Honey or Mizuame
  4. Take 60 ml ★Sake
  5. Take 60 ml ★Soy sauce
  6. Make ready 3 heaping tablespoons ★Sugar
  7. Prepare 3 clove ★ Garlic (grated)
  8. Prepare 1 ★Black Pepper (a lot)
  9. Prepare 1 ★Finely chopped red chili peppers (optional)
Instructions to make Spicy Fried Chicken Wings in an Excellent, Addictive, and Yummy Sauce:
  1. Add all of the ★ ingredients to a pot, bring it to a boil, and once it begins to bubble, simmer down the sauce on low heat for about 6-7 minutes.
  2. With a tea strainer or the equivalent, lower the wings into the oil and scoop them out. Repeat this several times for the same effect as deep frying the wings twice. The oil should be at 350℉/180℃.
  3. While scooping out and returning the wings, it's the same as frying them 2 or 3 times. This gives them a crunchy and crispy finish.
  4. While they wings are still hot, coat with sesame seeds and they are done. Be careful because they will be hot!
  5. Done!

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