Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, linseed & crunchy nut cornflakes deep fried chicken. 😀. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Linseed benefits are, it reduces recovery time of tired or sore muscles and regular consumption of linseed oil aids weight loss by increasing the body?s metabolic rate. Linseed oil, extracted from flax seed, is one of the most useful natural oils. Linseed oil is a slow-drying liquid with good preservative properties and water resistance.
Linseed & crunchy nut Cornflakes deep fried Chicken. 😀 is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Linseed & crunchy nut Cornflakes deep fried Chicken. 😀 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook linseed & crunchy nut cornflakes deep fried chicken. 😀 using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Linseed & crunchy nut Cornflakes deep fried Chicken. 😀:
- Get 1 cup Flour
- Prepare 4 chicken breasts
- Get 2 egg whites
- Take 1/2 cup linseeds
- Prepare 1/2 tsp paprika
- Make ready Salt n pepper
- Take Veg oil for deep frying
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Instructions to make Linseed & crunchy nut Cornflakes deep fried Chicken. 😀:
- In a bowl add flour, paprika and crunchy nut cornflakes.
- Add the egg white to another bowl. Mix the flour paprika and linseeds in the bowl.
- The breasts of chicken need to be cut across along the length of it. Heat up the oil to hot but not boiling test with a little bit of flour if it sizzles its ready.
- Dip the chicken in the egg white and then into the flour mix using tongs or a slotted spoon put the chicken slowly in the deep oil then let go. If you just drop it in it will all stick to the bottom. Deepfry for 3 minutes then put them on kitchen paper to soak off alot of the oil. Add the chicken to an oven tray for the oven finish cooking in there medium - high heat about 20 minutes.
- When cooked you can cut along the slices and add it to a serving plate with some dips.
From Middle English linseed, lynseed, lynsede, from Old English līnsǣd ("seed of flax"), from līn ("flax") (from Proto-Germanic *līną ("flax")) + sǣd ("seed"). IPA(key): /ˈlɪnsiːd/. linseed (countable and uncountable, plural linseeds). The seed of the flax plant, which yields linseed oil. Linseed/flaxseed oil is different from other vegetables as it contains linoleic acid and alpha linolenic acid, fatty acids needed. For other uses, see Flax (disambiguation).
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