Pan Honey Butter Chicken
Pan Honey Butter Chicken

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pan honey butter chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pan Honey Butter Chicken is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Pan Honey Butter Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook pan honey butter chicken using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan Honey Butter Chicken:
  1. Make ready 300 gms Chicken thighs(with skin)
  2. Take 1 Tbsp White oil
  3. Get 50 gms Butter
  4. Prepare 1 tbsp chopped garlic
  5. Take A few chopped spring onions
  6. Make ready 1 TBSP chilli flakes
  7. Get 1 tbsp English Mustard
  8. Make ready 2 TBSP Honey
  9. Prepare to taste Salt and Pepper according
Steps to make Pan Honey Butter Chicken:
  1. Wash the chicken thighs properly, and slit them slightly. Add salt and pepper, and massage properly.
  2. In a nonstick frying pan, add 1 tbsp white oil and fry the chicken thighs, till golden brown. Keep aside. U can cover and cook. Optional.
  3. Now in the same pan,add butter.Then add the chopped garlic and fry for a minute.Add chilli flakes and English mustard. Fry for a minute. Now add the honey, and the fried chicken thighs.
  4. Stir all the pieces with the masala, till properly mixed. Garnish with chopped spring onions, and serve hot.It should be juicy and soft from inside.
  5. Serve with parsley rice, or just mashed potatoes with butter and buns.

So that’s going to wrap it up for this special food pan honey butter chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!