Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken manchurian with egg fried rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Manchurian with egg fried rice is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Manchurian with egg fried rice is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook chicken manchurian with egg fried rice using 19 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Manchurian with egg fried rice:
- Make ready 1 kg Rice
- Make ready 1 Carrot chop
- Get 2 Egg
- Get 1 or half Capsicum chop
- Take 2 tbsp soya sauce
- Get 1 tbsp vinegar
- Make ready 2-3 garlic cloves (paste)
- Prepare 5-6 tbsp oil
- Get 1 /2 kg chicken boneless cubes
- Make ready 1 tbsp Ginger garlic paste
- Get 1/4 cup oil
- Make ready 1 tsp salt
- Take 1 tsp black pepper
- Prepare 1 large Capsicum cubes
- Make ready 1 onion cubes
- Prepare 3 cups ketchup
- Prepare 1/2 cup water
- Take 3-4 green chillies finely chop
- Get 1 tbsp Vinegar
Steps to make Chicken Manchurian with egg fried rice:
- For egg fried rice- boil rice but half cooked
- In oil put garlic and add vegetables and mix for 1-2 min then add soya sauce, vinegar, salt and pepper.
- Fry egg and cut into pieces, add into the pan with vegetables, mix and add rice. Put the lid over the pan for 2-5 min on slow heat.
- For Manchurian–put ginger garlic paste into oil
- Add chicken and mix for 5 min until it changes the colour
- Cover with lid and slow the heat for 15-20 min. Remove the lid and cook until it gets golden and absorbs oil
- Add ketchup into it and mix
- Add salt and pepper into it and mix for a while
- Add vegetables, green chillies and water. Mix for 5 min
- Cover it and cook on low flame for 2-3 min and serve with egg fried rice
So that’s going to wrap this up with this special food chicken manchurian with egg fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!