Steak Enchiladas
Steak Enchiladas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak enchiladas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Steak Enchiladas is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Steak Enchiladas is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have steak enchiladas using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak Enchiladas:
  1. Make ready Corn tortillas
  2. Prepare 2-3 cups cooked beef steak, I used top sirloin, chopped small
  3. Take Refried beans
  4. Take lEnchilada sauce
  5. Prepare Shredded cheese
Steps to make Steak Enchiladas:
  1. Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
  2. On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
  3. I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins

So that is going to wrap this up for this exceptional food steak enchiladas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!