Tomato kathi roll with butter chicken
Tomato kathi roll with butter chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tomato kathi roll with butter chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato kathi roll with butter chicken is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tomato kathi roll with butter chicken is something which I have loved my entire life. They’re nice and they look fantastic.

A filling kathi roll, with the rich flavours of butter chicken, tomato, sautéed cabbage and onion for a yummy evening snack! Chicken Kathi Roll Recipe is a lip smacking roll of a flaky tawa paratha stuffed with a flavourful chicken filling. Once your parathas are ready this dish can be put together real quick.

To get started with this particular recipe, we must prepare a few components. You can cook tomato kathi roll with butter chicken using 29 ingredients and 27 steps. Here is how you can achieve that.

The ingredients needed to make Tomato kathi roll with butter chicken:
  1. Make ready 250 gm flour
  2. Get 7 tsp rice oil
  3. Get to taste salt
  4. Take 1 tomato
  5. Get 2 tsp sweet corn
  6. Get 150 gm chicken(small boneless)
  7. Prepare 2 tsp rice flour
  8. Get 2 tsp corn flour
  9. Get 1 tsp turmeric powder
  10. Prepare 1 tsp red chilli powder
  11. Make ready 1 tsp cumin powder
  12. Prepare 1 tsp coriander powder
  13. Prepare 2 tsp black pepper
  14. Prepare 1 tsp white pepper
  15. Prepare 1 tsp garam masala
  16. Take 1 tsp oregano
  17. Prepare 5 green chilli
  18. Take 1 tsp ginger paste
  19. Take 1 tsp garlic paste
  20. Get 5 tsp margarine
  21. Prepare 1/2 capsicum
  22. Get 1 tsp chat masala
  23. Get 1 cup water
  24. Take 2 onion
  25. Take 1/2 cucumber
  26. Prepare 1 tsp schezwan chutney
  27. Get 2 tsp milk
  28. Make ready 5 tsp mayonnise
  29. Prepare 4 napkin pepper

Kathi roll is an Indian street food where Indian flatbreads are filled with veggies, chicken, mutton etc etc. Heat the kathi roll with little oil/butter before serving. Serve paneer kathi roll with the remaining chutney or tomato ketchup. You can also add some of the veg salad as a garnish on the paneer roll.

Instructions to make Tomato kathi roll with butter chicken:
  1. At first,boil the corn in water with salt for soft
  2. Wash the chicken pieces with water.
  3. Then add all masala powder, organo,salt rice and corn flour.
  4. Now marinate it with all this masalas and keep it for 20min
  5. Then, take flour in a pot with tomato,salt and oil.
  6. After that, mix it,knead with water and make a soft dough
  7. Then make a log and cut it into equal slices.
  8. Then cut some vegetable for the preparation.
  9. On the other side,put oil and margarine together in a pan on the gas.
  10. Now,tempt the pan and fry the chicken pieces
  11. Fry untill the raw smell of the chicken goes off.
  12. Keep the chicken pieces in a plate.
  13. Then,add margarine in same pan
  14. Add some vegetable on oil in pan.
  15. Now, add all masala powder and oregano,salt on the vegetable and saute it.
  16. After that,add chicken pieces with vegetable on oil
  17. Now,saute it and put some water on the chicken with milkfat and saute again during 10 min.
  18. Then, roll the each dough ball into a thin circle by the rolling pin
  19. Now heat a fring pan and roast the parathas.
  20. Next,cook them on the both sides with a spoonfull oil
  21. Keep the paratha in a plate and turn off the gas.
  22. Then take a napkin paper half or fold and put the paratha on it.
  23. Half part of the paratha will be out of napkin for eat.
  24. Now, put the cucumber,onion,chicken and chilli sauce and mayonnaise in the middle side of the paratha
  25. Now,fold the paratha with the stuffing of chicken curry with the napkin
  26. Lastly,after folding, rest of the paper of the napkin stuf of the lower part of the roll
  27. Now, serve it in a plate

Hai Friends hope every one is planning for a great weekend. This is a famous street food item in Mumbai. And it works great for a picnic,Since it becomes handy and filling meal. These chicken kathi rolls make for a great snack or party food. You could also try this recipe with paneer filling and other veggies like bell pepper, tomato, cucumber. kathi roll or frankie recipes have always been a quick and easy street food recipe across india. it is known for its taste, flavour and more importantly its filling characteristics. having said that, it was predominantly a meat based recipe was stuffed with chicken, lamb or mutton based semi dry gravy.

So that is going to wrap it up with this exceptional food tomato kathi roll with butter chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!