Family heat and also nearness can be acquired in simple ways. One of them is by cooking, as well as offering food for the family members.
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Here is a Delicious Mango Shrikhand Recipe recipe that you can copy to offer your beloved family.
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, delicious mango shrikhand recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Delicious Mango Shrikhand Recipe is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Delicious Mango Shrikhand Recipe is something that I have loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can cook delicious mango shrikhand recipe using 4 ingredients and 7 steps. Here is how you can achieve that.
What needs to be prepared of Delicious Mango Shrikhand Recipe:
- Prepare 500 gm curd
- Prepare 1/4 cup sugar powder
- Get 1/4 tsp elaichi powder
- Take 1/2 cup mango pulp
This exotic dessert is easy to Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. I like to garnish it with aromatic saffron for a pop of color and flavor.
How to Process To Make Delicious Mango Shrikhand Recipe:
- Put a strainer on a bowl and spread a cloth over it.
- Now add curd to it and remove water from the curd where we don't have to press it too hard else the curd comes out of it. Remove as much as you can leaving some moisture doesn't matter. we just want to make it thick not dry keep the curd in fridge for 4/5 hours.
- Use a kesar mango for making pulp peel the mango. And grind in a mixer grinder to make pulp. Refrigerate this for Another 3/4 hours.
- Now after curd is cooled, remove in a bowl and whip it till it gets creamer it takes about 2/3 mins.
- Now add sugar powder,elaichi powder and pulp mix all these well now add some dry fruits to it
- Shrikhand is ready but it needs to refrigrated for about 3/4 hours before serving,
- Serve it cool and garnish with some mango chunks
Check out this easy, no cook recipe with all of my tips and tricks to make this delicious dessert for your family. mango shrikhand recipe with step by step photos. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. no artificial color have been used in this mango shrikhand recipe. for making any shrikhand, always use fresh yogurt. home made yogurt is the best. Line a colander with a clean piece of cheesecloth. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular This instant mango shrikhand recipe is made using Greek Yogurt. Because the yogurt needs to be Bringing you easy, delicious vegetarian & vegan recipes! Eating veggies can be fun, you just need to.
That’s the recipe for Delicious Mango Shrikhand Recipe, do not neglect to practice it quickly in the house to ensure that your household will enjoy.
So that’s going to wrap this up with this exceptional food delicious mango shrikhand recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
