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This short article will certainly go over the Delicious Mango Shrikhand Recipe recipe. For those of you that are currently trying to make scrumptious Delicious Mango Shrikhand Recipe food, you can attempt the dishes composed in this short article.
Do not be reluctant, because this recipe guide is extremely easy to exercise for everyone.
Hello Mom, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious mango shrikhand recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Delicious Mango Shrikhand Recipe is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Delicious Mango Shrikhand Recipe is something that I’ve loved my entire life.
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To begin with this recipe, we must prepare a few components. You can have delicious mango shrikhand recipe using 4 ingredients and 7 steps. Here is how you cook it.
What needs to be prepared of Delicious Mango Shrikhand Recipe:
- Prepare 500 gm curd
- Take 1/4 cup sugar powder
- Get 1/4 tsp elaichi powder
- Take 1/2 cup mango pulp
This exotic dessert is easy to Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. I like to garnish it with aromatic saffron for a pop of color and flavor.
Instructions To Make Delicious Mango Shrikhand Recipe:
- Put a strainer on a bowl and spread a cloth over it.
- Now add curd to it and remove water from the curd where we don't have to press it too hard else the curd comes out of it. Remove as much as you can leaving some moisture doesn't matter. we just want to make it thick not dry keep the curd in fridge for 4/5 hours.
- Use a kesar mango for making pulp peel the mango. And grind in a mixer grinder to make pulp. Refrigerate this for Another 3/4 hours.
- Now after curd is cooled, remove in a bowl and whip it till it gets creamer it takes about 2/3 mins.
- Now add sugar powder,elaichi powder and pulp mix all these well now add some dry fruits to it
- Shrikhand is ready but it needs to refrigrated for about 3/4 hours before serving,
- Serve it cool and garnish with some mango chunks
Check out this easy, no cook recipe with all of my tips and tricks to make this delicious dessert for your family. mango shrikhand recipe with step by step photos. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. no artificial color have been used in this mango shrikhand recipe. for making any shrikhand, always use fresh yogurt. home made yogurt is the best. Line a colander with a clean piece of cheesecloth. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular This instant mango shrikhand recipe is made using Greek Yogurt. Because the yogurt needs to be Bringing you easy, delicious vegetarian & vegan recipes! Eating veggies can be fun, you just need to.
That’s the Dish About Delicious Mango Shrikhand Recipe that you can exercise in the house. You can share it with your buddies or family members. Ideally this Delicious Mango Shrikhand Recipe dish post can make it simpler for you to make it.
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