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This write-up will talk about the Delicious Mango Shrikhand Recipe dish. For those of you who are presently trying to make scrumptious Delicious Mango Shrikhand Recipe food, you can attempt the dishes created in this write-up.
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Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, delicious mango shrikhand recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Delicious Mango Shrikhand Recipe is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Delicious Mango Shrikhand Recipe is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have delicious mango shrikhand recipe using 4 ingredients and 7 steps. Here is how you can achieve that.
Materials for making of Delicious Mango Shrikhand Recipe:
- Prepare 500 gm curd
- Prepare 1/4 cup sugar powder
- Prepare 1/4 tsp elaichi powder
- Take 1/2 cup mango pulp
This exotic dessert is easy to Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. I like to garnish it with aromatic saffron for a pop of color and flavor.
How To Make Delicious Mango Shrikhand Recipe:
- Put a strainer on a bowl and spread a cloth over it.
- Now add curd to it and remove water from the curd where we don't have to press it too hard else the curd comes out of it. Remove as much as you can leaving some moisture doesn't matter. we just want to make it thick not dry keep the curd in fridge for 4/5 hours.
- Use a kesar mango for making pulp peel the mango. And grind in a mixer grinder to make pulp. Refrigerate this for Another 3/4 hours.
- Now after curd is cooled, remove in a bowl and whip it till it gets creamer it takes about 2/3 mins.
- Now add sugar powder,elaichi powder and pulp mix all these well now add some dry fruits to it
- Shrikhand is ready but it needs to refrigrated for about 3/4 hours before serving,
- Serve it cool and garnish with some mango chunks
Check out this easy, no cook recipe with all of my tips and tricks to make this delicious dessert for your family. mango shrikhand recipe with step by step photos. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. no artificial color have been used in this mango shrikhand recipe. for making any shrikhand, always use fresh yogurt. home made yogurt is the best. Line a colander with a clean piece of cheesecloth. Mango Shrikhand - Greek yogurt mango pudding flavored with saffron & cardamom , a popular This instant mango shrikhand recipe is made using Greek Yogurt. Because the yogurt needs to be Bringing you easy, delicious vegetarian & vegan recipes! Eating veggies can be fun, you just need to.
That’s the Dish Regarding Delicious Mango Shrikhand Recipe that you can practice in your home. You can share it with your buddies or household. Hopefully this Delicious Mango Shrikhand Recipe recipe post can make it much easier for you to make it.
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