Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemon pepper chicken breast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemon Pepper Chicken Breast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Lemon Pepper Chicken Breast is something which I have loved my whole life.
This Lemon Pepper Chicken from Delish.com will make you excited for chicken again. Chicken breast recipes have a bad rep for being bland. If you throw chicken into a pan with salt and pepper and bake it for forever, of course it's going to be terrible.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon pepper chicken breast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Pepper Chicken Breast:
- Get 1 Cup Flour
- Make ready 3 Boneless Chicken Breast
- Prepare 4 tbsp Lemon Pepper Season
- Get 2 Whole Lemons
- Make ready 1 Jar Yellow Mustard
- Prepare 2 tbsp Garlic Powder
- Take 1 tbsp Melted Butter
- Prepare 3 tbsp Onion Powder
- Take Salt
Lemon pepper seasoning, a zesty combo of dried lemon peel, onion, garlic, and plenty of ground black peppercorns, passes that test with flying colors. Place the chicken in the prepared baking dish, spaced slightly apart. Sprinkle lemon pepper on both sides of breasts. Sprinkle the lemon pepper to your own taste.
Steps to make Lemon Pepper Chicken Breast:
- Seasoned flour with garlic powder onion powder salt and pepper stir until mixed
- Coat chicken breasts completely with yellow mustard and then coat with flour until well coated, have you frying Grease set to 350° or medium heat, start frying chicken 3 to 5 minutes,until 170°F on each side depending on the thickness of chickens
- (For you lemon sauce)Take your 1 fresh lemon, squeeze juice and take some zest from lemon and 2 tbsp lemon pepper season, the 1 tbsp melted butter and mix in small bowl and set aside.
- Once chickens are done frying remove, and brush juice over breast while hot and sprinkle other 2 tbsp of lemon pepper season and serve with sides.
- Done
Lemon Pepper Chicken is an American favorite! It's super easy to make and only requires a handful of ingredients, one being a seasoning called lemon pepper. It's a zesty, peppery seasoning that goes great on a wide variety of dishes. Try it with my Quick and Easy Skillet Lemon Chicken or my Easy. These broiled chicken breasts are flavored with a delicious blend of spices–they pair well with many vegetable side dishes.
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