Meat balls roasted in spicy sauce!
Meat balls roasted in spicy sauce!

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meat balls roasted in spicy sauce!. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat balls roasted in spicy sauce! is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Meat balls roasted in spicy sauce! is something which I’ve loved my whole life.

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To get started with this particular recipe, we must prepare a few components. You can cook meat balls roasted in spicy sauce! using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meat balls roasted in spicy sauce!:
  1. Get 500 gms chicken mince or chicken cubes
  2. Prepare 5 cloves garlic
  3. Get 1 green chilli
  4. Get 2-3 stalks spring onion
  5. Make ready 1 egg
  6. Get 1 tbspn soya sauce
  7. Take 1/4 tsp crushed black pepper
  8. Prepare 1/4 tsp red chilli powder
  9. Get 1/4 cup bread crumbs
  10. Get 1/4 cup parmesan cheese
  11. Make ready to taste Salt
  12. Make ready as required Oil for frying
  13. Make ready For Spicy sauce–
  14. Get 1/4 cup hot sauce
  15. Get 1/4 cup tomato ketchup
  16. Prepare 2 tbspn brown sugar
  17. Get 1 tsp crushed black pepper
  18. Prepare 1 tbspn apple cider vinegar
  19. Take 1 tbspn soya sauce
  20. Take 1/4 tsp salt
  21. Make ready 1/4 tsp red chilli flakes
  22. Prepare 2-3 tbspn spring onion

Using a small ice cream scoop, form your meatballs and put them on a plate. For sauce, lightly brown onion and green pepper in drippings. My husband said they were great. Next time I think I will make sauce with ketchup instead if tomato sauce.

Steps to make Meat balls roasted in spicy sauce!:
  1. Take 500 gms chicken mince or boneless chicken, add 5 garlic cloves,1 green chilli, 2 to 3 stalks of spring onion,1egg,1 tbsp soya sauce,1/4 tsp crushed black pepper,1/4 tsp red chilli powder,1/4 cup bread crumbs,1/4 cup parmesan cheese and salt grind it all together, marinate for about 2 hours!
  2. Grease hands with little oil,make small balls of it and deep fry till golden in colour,once ready keep aside!
  3. Make the sauce by mixing all the ingredients together (1/4 cup hot sauce,1/4cup tomato ketchup,2 tbsp brown sugar,1 tsp crushed black pepper, 1 tbsp apple cider vinegar,1 tbsp soya sauce,1/4 tsp salt and 1/4 tsp red chilli flakes)
  4. Take a non-stick pan add the sauce mix to it, add little water and let it comes to the boiling point add chopped spring onion and mix it gently add all the fried meatballs to it mix it well! Ready..garnish with freshly chopped spring onion!

Meatballs Simmering in Garlicky Smoked Ketchup Sauce. Cocktail weenies in Spicy Grape Jelly and Mustard. To serve, spoon the rice into the centre of four serving plates. Spicy chorizo sausage seasons the sauce of this meatball appetizer. Heat any leftover meatball mixture and serve in crusty French rolls.

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