Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jerk chicken marinade. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jerk Chicken Marinade is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Jerk Chicken Marinade is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook jerk chicken marinade using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jerk Chicken Marinade:
- Take 2-3 lbs chicken breast(cut into bite-sized pieces)
- Prepare 3-4 tbsp jerk spice blend
- Make ready 2 tbsp olive oil
- Make ready 2 tbsp liquid aminos/soy sauce
- Take 1/4 cup vinegar(your preferred kind)
- Prepare 2-3 tsp ground black pepper
- Get Pinch cayenne/scotch bonnet pepper(or more) Optional
- Make ready 2-4 garlic cloves (sliced in half)
- Make ready 1/4 cup fresh orange juice(about 1 large orange)
- Take 2 tbsp lime juice(fresh or bottled)
Steps to make Jerk Chicken Marinade:
- Add the chicken and everything else into a container. Stir together and place the marinade into the refrigerator. Let it marinate together in the refrigerator between 4 to 12 hours.
- Over a medium to medium high heat, place the chicken into a hot large pan. Shake off any excess marinade.
- Stirring and turning occasionally, stir fry the chicken for 8 to 12 minutes. Cook until the chicken is no longer pink and the juices are clear.
- Enjoy!
So that’s going to wrap it up for this special food jerk chicken marinade recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!