Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken tacquitos. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tacquitos is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Tacquitos is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken tacquitos using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tacquitos:
- Get 2 small corn tortillas
- Get 2 oz grilled chicken
- Prepare 2 tbsp monterey jack cheese
- Take 1 tbsp taco sauce
- Get 1 tbsp ranch
- Make ready 1 tbsp honey
- Take 1 tsp dijon mustard
- Get peanut oil
Steps to make Chicken Tacquitos:
- Turn burner on to medium temp. As burner heats up, warm tortillas in pan until soft.
- Remove tortillas from pan, and while still warm, add chicken and cheese to both. Roll shut, as tight as possible.
- Pour 1/3 cup oil into hot pan, bring to boiling temp. Add tacquitos, with seam side down, to oil. Flip every 3 minutes, cook for total of 9 minutes.
- In small cup, combine taco sauce, honey, ranch, and dijon mustard. Whisk together.
- When fully cooked (cheese melted, chicken at 165°F, tortillas are hard), remove tacquitos from pan. Gently wrap in paper towels to soak extra oil off for 5 minutes.
- Remove from paper towels, serve with sauce.
So that is going to wrap this up with this exceptional food chicken tacquitos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
