Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, garlic salted chicken breast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Salted Chicken Breast is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Garlic Salted Chicken Breast is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook garlic salted chicken breast using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Salted Chicken Breast:
- Take 1 lb chicken breasts
- Prepare 2 tbsp montreal steak seasoning
- Make ready 1/4 cup brown sugar
- Prepare 2 clove garlic, minced
- Take 1 pinch salt
- Prepare 1 pinch pepper
- Take 1 tbsp garlic salt
- Prepare 1 tbsp butter
- Get 1 tbsp oil
Instructions to make Garlic Salted Chicken Breast:
- Pound chicken breast to 1/4" thick.
- Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.
- Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side.
- Serve with favorite sides!
So that’s going to wrap it up for this special food garlic salted chicken breast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
