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Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, yummy stuffed masala idli (dhara magical kitchen recipes). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Yummy stuffed masala idli (dhara magical kitchen recipes) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Yummy stuffed masala idli (dhara magical kitchen recipes) is something that I have loved my entire life. They’re fine and they look fantastic.
Stuffed Idli is a delicious and healthy snack. For the filling, I used spicy chana dal stuffing which makes it unique and also flavorful. Place the stand into the steaming pot. instant soft stuffed idli recipe
To begin with this recipe, we have to prepare a few ingredients. You can have yummy stuffed masala idli (dhara magical kitchen recipes) using 13 ingredients and 6 steps. Here is how you can achieve it.
What needs to be prepared of Yummy stuffed masala idli (dhara magical kitchen recipes):
- Take 3-4 large potato,boiled,peeled and mashed
- Make ready 2 tsp oil
- Prepare 1 tsp mustard seeds
- Take 1 Onion,finely chopped
- Get 1 Large carrot finely chopped
- Take 2 large Tomato,finely chopped (optional)
- Prepare 1 capsicum,finely chopped (optional)
- Prepare 1/3 tsp Turmeric powder
- Prepare 1 tsp Red chilli powder
- Take 1 Tsp Asafoetida
- Take 2 tbsp Coriander leaves, chopped
- Take As per taste Salt
- Get As required Idli batter
Fun and Creative Cookies Decorating Ideas For Party Vegetarian… Stuffed masala idli recipe with step by step pics and video, learn how to stuff idli and make soft idli as well. Healthy stuffing makes idli more healthier than the normal idlis. Am sure all idli fans would love to have this idli. i made the stuffing bit spicy so that we no need any.
This Is To Make Yummy stuffed masala idli (dhara magical kitchen recipes):
- Heat a kadai or pan and oil with mustard seeds. Add asafoetida, finely chopped onions and tomatoes, fry till transparent. Add capsicum, fry for a minute in medium flame. Add red chilli powder,turmeric and salt.
- Fry till everything turns mushy and to a masala. Add the mashed potato and blend well for a minute in medium flame.
- Add 2 tbsp Coriander and, cook covered for 5 minutes in low flame or until veg are cooked. if it's too dry and mix well.
- Add coriander leaves finally. Once it become dry masala take it out and let it to cool down for sometime.
- To make stuffed idli, grease the idly plate and then pour a half ladle of batter and spread evenly. now add a tbsp of masala and drop over the idly batter and then again drop the idly batter over the filling and close it.
- Steam the yummy stuffed masala idli and sambar with coconut chutney serve hot.
Stuffed idli is an ideal breakfast and an excellent starter recipe for the parties. If you are blah over that the same idli recipe then try this stuffed masala idli recipe. Here, we prepare a potato masala as a stuffing and prepare idlis with the normal idli batter. Now take your idli plates and grease it. Spoon a tblspn of batter in the bottom and spoon a tblspn of this I love ur site its totally addictive.
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