Gluten free chicken and chorizo pasta bake
Gluten free chicken and chorizo pasta bake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, gluten free chicken and chorizo pasta bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Gluten free chicken and chorizo pasta bake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Gluten free chicken and chorizo pasta bake is something that I’ve loved my entire life.

Not a recipe for people on a diet - chicken, sausage, and penne is baked in a creamy tomato sauce. I cook the meats, pasta, and sauce all at the same time, but it can be done individually and refrigerated before baking it Reviews for: Photos of Chicken and Chorizo Pasta Bake. Rustle up this comforting pasta bake, featuring smoky chorizo, cheese and a rich tomato sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gluten free chicken and chorizo pasta bake using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gluten free chicken and chorizo pasta bake:
  1. Prepare 200 g gluten free pasta
  2. Prepare 1 tablespoon olive oil
  3. Make ready 2 chicken breasts, cubed
  4. Make ready 1 onion, diced
  5. Prepare 1 red pepper, diced
  6. Get 2 garlic cloves, crushed
  7. Get 100 g chorizo sliced
  8. Prepare 300 g passata
  9. Get 125 ml cream
  10. Make ready 2 teaspoons mixed herbs
  11. Make ready salt and pepper for seasoning
  12. Take Handful grated cheese grated

Gluten-free Chicken Pasta Bake, Creamy Italian Chicken Pasta, Sweet Potato And Chicken Salad. Not a recipe for people on a diet - chicken, sausage and penne pasta are baked in a creamy tomato sauce. I cook the meats, pasta and sauce all at the same time, but it can be done individually and refrigerated before baking it in the oven. A gluten free, low fat, pasta bake.

Instructions to make Gluten free chicken and chorizo pasta bake:
  1. Preheat the oven to 180°C
  2. Bring a large pan of salted water to the boil and cook the pasta for 8 minutes
  3. In a large pan place the olive oil and garlic on a medium heat
  4. Add the chorizo and chicken and cook for 5 minutes
  5. Add in the onion and pepper and saute for 5 minutes
  6. In a small saucepan place the passata, cream, mixed herbs and season with salt and pepper
  7. Bring to the boil and simmer for 5 minutes
  8. Pour the sauce and pasta into the chorizo and chicken mix
  9. Place into a casserole dish and top with the grated cheese
  10. Bake in the oven for 15 minutes

Great for a simple dinner, and a good leftover for that brown bag lunch. Drain thoroughly and mix with the chicken sauce. Transfer to a shallow ovenproof dish and sprinkle with cheese. Chicken and chorizo pasta recipe is so delicious. Top tip for making Chicken and chorizo pasta.

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