Garlic Parmesan Chicken Tenderloins
Garlic Parmesan Chicken Tenderloins

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, garlic parmesan chicken tenderloins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Parmesan Chicken Tenderloins is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Garlic Parmesan Chicken Tenderloins is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic parmesan chicken tenderloins using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmesan Chicken Tenderloins:
  1. Get 4-6 pieces chicken tenderloins defrosted and pat dry
  2. Prepare 1 egg beaten
  3. Prepare 1 Tablespoon Italian seasoning
  4. Get 1/2 cup shredded Parmesan cheese
  5. Make ready 1 teaspoon garlic powder
  6. Make ready 1/2 teaspoon paprika
  7. Get 1/4 teaspoon cayenne pepper or to taste
Instructions to make Garlic Parmesan Chicken Tenderloins:
  1. In a shallow plate, mix together all the dry ingredients and set aside.
  2. Dip the tenderloins in egg then dredge them in seasoning mix.
  3. Place the tenderloins in the fryer basket and air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the chicken is cooked through at 165F (74C) and the surface is golden brown.

So that is going to wrap this up for this special food garlic parmesan chicken tenderloins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!