Wet steamed fried chicken
Wet steamed fried chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, wet steamed fried chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Wet steamed fried chicken is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Wet steamed fried chicken is something that I have loved my entire life. They’re nice and they look fantastic.

How to Make the BEST Fried Chicken,How To Make Crispy Spicy Fried Chicken Recipe Today I am showing you guys how I make fried chicken at home using this new. Learn how to make delicious Lahori Chargha. It is very easy and mouthwatering recipe of Lahori Chargha that has a crisp spicy outer layer and a soft.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook wet steamed fried chicken using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Wet steamed fried chicken:
  1. Take 1 kg chicken meat
  2. Get Onions(three medium)
  3. Make ready 3 peeled red tomatoes
  4. Prepare Garlic
  5. Take Tumeric
  6. Prepare Salt
  7. Prepare Corrianda
  8. Prepare Red sweet wine

Steaming is a really popular cooking method in every Chinese kitchen. Crispy Chicken Tenders marinaded in buttermilk then fried (or oven baked!) golden brown are juicy and flavorful with southern seasonings. Do not cover the chicken though as it will create steam which will ruin the texture of the crispy chicken. With the big game coming up we are looking for fun.

Instructions to make Wet steamed fried chicken:
  1. Slice your chicken to medium sizes
  2. Deep law meat to wine and add tumeric and cover for it for fifteen minutes to allow marrination
  3. Put your chicken on another pot and put on heat then cover the pot for ten mins
  4. Slice your onions,tomatoes into slender pieces
  5. Add the sliced onions plus tomatoes to the chicken
  6. Stir continuously to allow them munch with meat.
  7. Add your garlic and tumeric to facilitate sweet taste and tenderness of the meat
  8. Add some salt to taste as you stir
  9. Cover for two minutes and stir again
  10. Remove from heat and allow two minutes to simmer and serve wile hot

If you love crispy fried chicken, crunchy on the outside and juicy on the inside - this is the real deal right here. You will absolutely love the texture of this cheung fun! Homemade Cheung Fun (Steamed Rice Noodle Rolls) In Indonesia we like to dress plain cheung fun with fried shallots and white sesame seeds. At first it didn't turn out well but tasted really nice cuz I cooked diced chicken with the sauce recipe. This Buttermilk Fried Chicken recipe is packed with all the tips you need to make EXTRA crispy fried chicken.

So that’s going to wrap it up for this special food wet steamed fried chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!