Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, bacon wrapped chicken tenders. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
To ensure the bacon grease dripped off and the bacon gets crisp, I cooked the bacon wrapped chicken tenders on cooling racks. My family members who tested these oven baked bacon wrapped chicken tenders thought they were a bit spicy. I'll probably tone down the cayenne pepper.
Bacon Wrapped Chicken Tenders is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Bacon Wrapped Chicken Tenders is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped chicken tenders using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Chicken Tenders:
- Take 2 packages boneless chicken tenders
- Prepare 1 pinch salt
- Make ready 1 pinch pepper
- Prepare 1 pinch onion powder
- Get 1 1/2 cup brown sugar
- Make ready 1 packages uncooked bacon
- Make ready 1 pinch ground cayenne pepper
Use center-cut bacon since it is leaner and less likely to cause flare-ups. Generously seasoned chicken tenders wrapped in smokey bacon, covered in brown sugar- chili powder and then baked to perfection.baaaaby.yes!!! These made one flavor-packed lunch & dinner. I served them with steamed cheese broccoli, rice, and whole wheat yeast rolls and they were devoured.
Instructions to make Bacon Wrapped Chicken Tenders:
- preheat oven too 400°
- sprinkle chicken tenders with salt, pepper, onion powder and cayenne pepper (optional, but totally recommended!)
- wrap each tender with a slice of bacon
- roll the bacon wrapped chicken tenders in 1 cup of the brown sugar
- in a separate bowl, mix the rest of the brown sugar (1/2 cup) sprinkle in some onion powder and a pinch of the cayenne pepper. ( this is to your liking there are no exact measurements)
- arrange chicken in a single layer in a baking dish (or 2) and sprinkle on the remaining brown sugar mixture
- bake, uncovered 15 minutes, baste with juices, turn over, baste again, and cook for another 15-20 minutes
Unwrap bacon from chicken, discard chicken, eat bacon. Is there a way to bake or roast the chicken to get the bacon crispy? This seems like a common problem with bacon-wrapped stuff – good in theory but reality is more rubbery. It isn't always easy to come up with a solo dish that everyone around the table loves - that's part of the fun of eating out, when we all get to choose what we want. So, you want to know a single-handedly good way to get your kids (or your partner) to lick their plates?
So that’s going to wrap it up with this special food bacon wrapped chicken tenders recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
