Jalapeño and bacon smothered chicken
Jalapeño and bacon smothered chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jalapeño and bacon smothered chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This easy to prepare Bacon Wrapped Jalapeño Popper Chicken recipe captures the flavors of one of my favorite guilty pleasure appetizers. This recipe for Chicken Tenders with Bacon Jalapeño Sauce makes a delicious main course everyone will love. This recipe can be part of a low-carb After cooking, they are smothered with creamy smokey bacon sauce infused with jalapeño peppers.

Jalapeño and bacon smothered chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Jalapeño and bacon smothered chicken is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have jalapeño and bacon smothered chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jalapeño and bacon smothered chicken:
  1. Get 8 large skinless boneless chicken breast
  2. Make ready Spinach and artichoke dip
  3. Get Salt/pepper
  4. Prepare 1 tsp garlic powder
  5. Get 4 slices thick cut bacon- cooked
  6. Make ready 2 jalapeños thinly sliced
  7. Get 1 green onion chopped
  8. Prepare 1 1/2 cup chopped mushrooms
  9. Make ready 6 slices provolone cheese
  10. Prepare 1 cup mozzarella cheese
  11. Make ready 1/2 cup cheddar cheese

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Steps to make Jalapeño and bacon smothered chicken:
  1. Wash and Clean chicken breast. Next slice the middle of the chicken breast enough to create a pocket. Being sure not to cut too far or else your filling will fall out.
  2. Next add a tablespoon of the spinach artichoke dip inside the pocket of the chicken breast. Be sure to use a different spoon each time to prevent contamination. Take a tooth pick and pin the chicken closed. Set aside
  3. Cook the bacon in a pan. Drain on paper towel.
  4. Cook chicken briefly on both sides. Once all chicken has been browned, add jalapeños, green onion, bacon, mushrooms to the chicken
  5. Next add cheeses and bake at 350 until melted. Enjoy!

If there is any excess fat on the thighs go ahead and trim it off. Make this low carb stuffed jalapeno, bacon wrapped chicken for dinner! It is so delicious and works perfectly for the keto diet. These chicken breasts get a healthy dose of spice from the chopped jalapeño, while the cream cheese mellows the heat. Serve with a side of Cauliflower Mac and Cheese.

So that’s going to wrap this up with this exceptional food jalapeño and bacon smothered chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!