Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, nasi lemak (coconut milk rice, chicken gravy and fried chicken). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemak = Cream, in culinary terms, it refers to coconut milk or a dish that has been cooked with coconut milk. Because my kids asked why isn't it Nasi Kelapa, which of course, stumped me, and I replied, well, it just is! Nasi lemak is rice cooked with coconut milk, it is Malaysian signature meal and it's served with spicy sambal, fried chicken, eggs, cucumber and peanuts.
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
- Get Coconut milk rice
- Prepare 4 cups Basmathi/White rice
- Get 5 cups Coconut milk
- Get leaf Pandan
- Prepare slices Ginger
- Get to taste Salt
- Get Chicken gravy (Sambal)
- Take pieces Chicken
- Make ready Turmeric powder
- Make ready Dried chili
- Get Garlic
- Get Ginger
- Take Onion
- Make ready Tomato
- Make ready to taste Sugar
- Prepare to taste Salt
- Get Oil (for frying)
- Get Fried Chicken
- Make ready Garlic & Ginger paste
- Take Turmeric powder
- Get Chili powder
- Prepare Corriender powder
- Make ready to taste Salt
- Take Oil (for frying)
- Take Garnish
- Take Anchovy
- Prepare Cucumber
It is one of the most popular dish for the Malay-type breakfast and is a great party dish. A truly remarkable Nasi Lemak (Coconut Milk Rice). Nasi Lemak usually comes with a deep fried chicken wing/drumstick, boiled eggs/fried eggs, fried anchovies, and a sweeter version of sambal. The additional dishes which you can choose from is fish cake, curried vegetables and luncheon meat.
Steps to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
- Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
- Mix cooked rice slowly
- Blend garlic,ginger and dried chili into smooth paste
- Mix turmeric and salt with chicken pieces. Deep Fry
- Keep aside fried chicken pieces
- Stir fry onion and tomato, add blended chili paste
- Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
- For fried chicken mix all ingredients and deep fry
- Boil eggs
- Slice cucumber into thin slices
- Fry anchovies
- Serve all cooked dishes in one plate as a set of meal
I have been trying to perfect this rice for a long, long time. Nasi lemak is an all time favourite dish at almost anytime of the day, a fragrant rice dish cooked in coconut milk and pandan leaves. Also not to forget our favourite coconut cream batter deep fried chicken wings! We recommend two for every serving even though it's a bit too much simply because. Nasi lemak is known as the national dish of Malaysia and is served with ikan bilis, roasted peanuts, hard-boiled eggs and spicy sambals.
So that is going to wrap this up for this exceptional food nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
