Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ray's' chipotle chicken veggie burgers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ray's' Chipotle Chicken Veggie Burgers is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Ray's' Chipotle Chicken Veggie Burgers is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook ray's' chipotle chicken veggie burgers using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Chipotle Chicken Veggie Burgers:
- Make ready 2 lb ground chicken
- Make ready 1 envelope Mccormick chipotle seasoning
- Prepare 1/2 tsp course ground black pepper
- Prepare 1 chopped zucchini
- Get 1/2 diced red bell pepper
- Get 1/3 diced purple onion
- Take 1/2 diced green bell pepper
- Take 1 tbsp olive oil
- Prepare 1/2 tsp Mccormick smoke house seasoning
- Get 1/2 tsp minced garlic
- Prepare 1 cooking spray
- Make ready toppings
- Get 1 wheat buns
- Make ready 1 thousand island dresding
- Prepare 1 lettuce
- Make ready 1 tomatoes
- Prepare 1 avocados
- Take 1 pickles
Steps to make Ray's' Chipotle Chicken Veggie Burgers:
- Start by dicing all your veggies. Add olive oil to skillet and add veggies and garlic cook till tender let cool.
- Once veggies are cool add to ground chicken along with all seasonings. Spray a pan with cooking spray make patties cook till done about 7-10minutes each side. Serve with desired toppings.Enjoy!
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