Honey Glazed Garlic Chicken with steamed veggies
Honey Glazed Garlic Chicken with steamed veggies

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, honey glazed garlic chicken with steamed veggies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey Glazed Garlic Chicken with steamed veggies is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Honey Glazed Garlic Chicken with steamed veggies is something which I’ve loved my entire life.

Honey garlic sauce coats the veggies and chicken and as it bakes the sauce caramelizes into this sticky, sweet, glaze that is absolutely amazing. Personally, my favorite part is that chicken and vegetables for this One-Pan Honey Garlic Chicken and Veggies are baked together on a sheet pan. This delicious honey glazed chicken is made in the electric pressure cooker (a.k.a.

To get started with this recipe, we must prepare a few components. You can have honey glazed garlic chicken with steamed veggies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Garlic Chicken with steamed veggies:
  1. Prepare 4 Chicken thigh and leg pieces
  2. Get 1 tsp Soya sauce
  3. Get 1 tsp Vinegar
  4. Take to taste Salt
  5. Make ready 3 tsp Honey
  6. Take 1/2 tsp Pepper powder
  7. Prepare 2 tbsp Garlic paste
  8. Prepare as needed Steamed veggies (carrots, beans)
  9. Get 2 tsp Lemon juice
  10. Make ready 2 tbsp Olive oil

Sweet, sticky, and jam-packed with flavor, everyone loves this recipe! To keep it crunchy, sprinkle the honey-garlic chicken with scallions and sesame seeds at the end. It also works well with chicken thighs. Round out the meal with a side of steamed vegetables and rice.

Instructions to make Honey Glazed Garlic Chicken with steamed veggies:
  1. Marinate the chicken pieces with salt, pepper powder, 1tbspgarlic, lemon juice and Keep overnight.
  2. Heat oil in a frying pan. Add the marinated chicken pieces and fry on high heat for sometime.
  3. Reduce flame and add the remaining garlic paste, pepper powder, soya sauce,vinegar,salt and stir and add little water and cook covered till chicken pieces are cooked.
  4. At last drizzle the honey and mix and remove.
  5. Serve with steamed veggies of your choice.

In a large bowl, combine soy sauce, honey, ketchup, garlic, basil, oregano, red pepper flakes and pepper. Garnish with parsley and serve over vegetables, rice, pasta, or a salad. Lightly oil a baking sheet or coat with nonstick spray. Slow Cooker Honey Garlic Chicken and Vegetables - Throw all the real food ingredients in the Crock Pot and you have a healthy dinner the whole family will love!. and carrots in the oven because I didn't have time to slow cook, I cut out the soy sauce, and I steamed the green beans on the stove top. Like I said, they loved it!

So that’s going to wrap it up for this exceptional food honey glazed garlic chicken with steamed veggies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!