Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken verde enchiladas. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Verde Enchiladas is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Verde Enchiladas is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken verde enchiladas using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Verde Enchiladas:
- Get 1 1/2 lb raw skinless chicken tenders
- Get 1/4 tsp garlic powder
- Prepare 1/8 tsp oregano
- Take 1/8 tsp ground cumin
- Make ready 1 salt to taste
- Prepare 1 verde sauce or salsa
- Prepare 1 salsa con queso
- Get 1 sour cream
- Make ready 1 shredded mexican cheese blend
- Take 1 corn or flour tortillas
Steps to make Chicken Verde Enchiladas:
- Season chicken with garlic powder, oregano, cumin and salt and place in the bottom of the slow cooker. Cover with salsa verde, cover and cook HIGH 2 hours.
- Pre heat oven to 350°
- Remove and shred chicken when done.
- (Optional) if using corn tortillas heat oil in a small pan. once hot fry 1-2 mins a side. You don't want them too crispy as you'll need to roll them.
- Assemble your enchiladas by layering tortillas with sour cream, salsa con queso, and chicken. Then roll em up!
- Place enchiladas in a greased baking dish and pour remaining green sauce over them and top with shredded cheese. Bake at 350 15-20 mins
So that’s going to wrap this up with this exceptional food chicken verde enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!