Rice and chicken curry sauce with coconut milk
Rice and chicken curry sauce with coconut milk

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice and chicken curry sauce with coconut milk. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rice and chicken curry sauce with coconut milk is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Rice and chicken curry sauce with coconut milk is something which I’ve loved my entire life.

Pair this coconut curry with rice and/or naan bread. A side of roasted carrots or roasted sweet Chicken curry with coconut milk and potatoes: try adding baby yukon gold potatoes (to do this, I Sounds like the coconut milk could definitely be part of the problem if your sauce was runny and. Add tomatoes, cilantro, coconut milk and water.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rice and chicken curry sauce with coconut milk using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rice and chicken curry sauce with coconut milk:
  1. Get Chicken
  2. Get Coconut milk
  3. Take Carrot, green pepper, spring onion, onion, tatashe
  4. Get curry, Maggi chicken, salt and spices of your choice
  5. Get Vegetable oil
  6. Make ready Corn flour

Pass through a sieve to form a smooth glossy sauce. Spoon the rice onto a plate topped with the chicken and with a drizzle of sauce. Serve with a tomato and red onion salad. Ingredients For Thai Green Curry Chicken And Coconut Rice.

Instructions to make Rice and chicken curry sauce with coconut milk:
  1. Season the Chicken. Set a pot on fire add a little oil allow it to get hot and fry the chicken only to brown the both side remove and set aside.
  2. In the same oil, add onion fry a little, then add the chicken,add water to cook the chicken until it's soft,add curry and seasoning to taste, add the coconut milk allow to boil then add the chopped carrot, green peppers, tatashe and spring onion. If the sauce is watery, add the slurring (mixture of corn flour and water) to make it thick to your preferred consistency. Enjoy with rice,pasta, yam or anything of your choice. I had mine with rice.

Make sure you use the light coconut milk for this because. I add cauliflower with the chicken, and my husband and three teenagers all love it. An incredible Coconut Curry Sauce that's creamy with great depth of flavour yet is simple to make Here's a really terrific Coconut Curry Sauce with beautiful depth of flavour yet is made with Made it yesterday with cauliflower, lentils and chicken over cauliflower rice. Everyone loved it, so today I'll. Coconut Curry Sauce (gravy) served with Spaghetti (left), and Rice(right).

So that is going to wrap it up for this special food rice and chicken curry sauce with coconut milk recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!