Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, creamy fajitas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Fajitas is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Fajitas is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy fajitas using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Fajitas:
- Get 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
- Get 1 Bell Pepper
- Take 1 Onion
- Prepare Splash Vegetable Oil
- Take 1 Can Cream of Chicken Soup (10 1/2 oz.)
- Prepare 1 Tbsp Cumin
- Make ready 2 cups Shredded Cheese (whatever you prefer)
- Take Tortillas
- Make ready Siracha (optional)
Steps to make Creamy Fajitas:
- On medium heat, heat large skillet with vegetable oil, add chicken.
- Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
- Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
- Add Cumin, stir until bubbly over medium heat, about 3 minutes.
- Add 1 cup of cheese, stir, turn off burner and set aside.
- Heat tortillas.
- Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉
So that’s going to wrap this up for this special food creamy fajitas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
