Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vickys roasterbag chicken chasseur, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook vickys roasterbag chicken chasseur, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:
- Take 8 boneless chicken thighs
- Make ready 1 large onion, sliced or 2 medium shallots
- Get 250 grams button mushrooms, sliced thickly
- Get 1 clove garlic, peeled and chopped finely
- Take 2 beef tomatoes, deseeded and chopped
- Prepare 75 ml chicken or beef stock
- Prepare 75 ml dry white wine
- Prepare 2 tbsp tomato puree
- Prepare 2 tbsp cornstarch / cornflour
- Take 1 tsp thyme
- Make ready 1 tsp brown sugar
- Get 1 tsp paprika
- Prepare 1 dash worcestershire sauce, see my free-from recipe link below
- Prepare 1 oven roasting bag
- Get 1 handful finely chopped parsley to garnish
- Make ready 4 rashers bacon, diced (optional but very tasty!)
Steps to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350°F
- Put the onion, mushrooms, garlic, tomatoes, bacon and chicken thighs into the roaster bag
- Mix the flour, paprika, sugar and thyme together
- Mix together the wine, the stock, tomato puree and worcestershire sauce - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
- Add the liquid slowly to the flour mix stirring well to avoid lumps
- Pour into the roaster bag and tie the end off
- Gently shake the bag to coat the chicken well in the sauce
- Put in a roasting tray and cook for 45 - 50 minutes
- Serve with a handful of chopped parsley thrown over and with boiled potatoes or mash, steamed broccoli, carrots, peas etc
- This sauce can also be used for pork and beef
So that is going to wrap this up with this exceptional food vickys roasterbag chicken chasseur, gf df ef sf nf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!